Sesame Chicken Wrap

This recipe is great for Chinese leftovers!

leftover Sesame Chicken, 4-5 chunks
leftover Fried Rice, a couple of spoonfuls
green onions or chives, 1 tbsp.
broccoli cole slaw (comes in a bag in the produce section), one palmful
Ken's Lite Asian Sesame Salad Dressing, 1 tbsp.
1 flour tortilla

Prepare your slaw by combining slaw with dressing & onions. Let sit while preheating your GT Xpress. Heat tortilla in microwave for 15 sec. so that it's easier to roll. Add a couple of spoonfuls of slaw on top. Top with chicken & rice. Tuck in sides and roll up, and put into well. Cook 5 min., just until filling is heated through. (see photo)