1 egg, beaten with a tablespoon of water or milk
leftover cooked broccoli (about 2 spoonfuls)
1 oz. Havarti Dill cheese, cut into little chunks or crumbles (or any cheese you like)
Spray one well with cooking spray. Add broccoli just to heat through. Add cheese chunks. Pour in egg. Cook 3-5 min. depending how well done you like your omelete. (see photo)
For those of you that purchased a GT XPRESS 101, here is a blog you can visit for recipes. Rest assured that all recipes that I post on this blog have already been prepared and tried by me. No 'dud' of a recipe shall be posted here! Only the good ones! Most recipes are my own creation, but some may be tweaked recipes from other sources. So preheat your GT Xpress 101 & enjoy! -- Duplication of this website or it's contents in any form prohibited --
Showing posts with label broccoli. Show all posts
Showing posts with label broccoli. Show all posts
Saturday, June 7, 2008
Saturday, April 12, 2008
Sesame Chicken Wrap
This recipe is great for Chinese leftovers!
leftover Sesame Chicken, 4-5 chunks
leftover Fried Rice, a couple of spoonfuls
green onions or chives, 1 tbsp.
broccoli cole slaw (comes in a bag in the produce section), one palmful
Ken's Lite Asian Sesame Salad Dressing, 1 tbsp.
1 flour tortilla
Prepare your slaw by combining slaw with dressing & onions. Let sit while preheating your GT Xpress. Heat tortilla in microwave for 15 sec. so that it's easier to roll. Add a couple of spoonfuls of slaw on top. Top with chicken & rice. Tuck in sides and roll up, and put into well. Cook 5 min., just until filling is heated through. (see photo)
leftover Sesame Chicken, 4-5 chunks
leftover Fried Rice, a couple of spoonfuls
green onions or chives, 1 tbsp.
broccoli cole slaw (comes in a bag in the produce section), one palmful
Ken's Lite Asian Sesame Salad Dressing, 1 tbsp.
1 flour tortilla
Prepare your slaw by combining slaw with dressing & onions. Let sit while preheating your GT Xpress. Heat tortilla in microwave for 15 sec. so that it's easier to roll. Add a couple of spoonfuls of slaw on top. Top with chicken & rice. Tuck in sides and roll up, and put into well. Cook 5 min., just until filling is heated through. (see photo)
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